Vermont Smoke & Cure™ Gluten Free Turkey Ancho Perspective: front
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Vermont Smoke & Cure™ Gluten Free Turkey Ancho

4.25(8)View All Reviews
1 ozUPC: 0060627432751
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Product Details

Flavor that takes you south of the border. Crafted with lean, humanely-raised turkey, ground Ancho chili peppers, Mexican oregano, cumin, and other spices for nourishing real meat protein.

  • Turkey Raised Without Antibiotics
  • No Added Hormones
  • Vegetarian Fed
  • Gluten Free
  • 70 Calories • 10g Protein • 0g Sugars

Nutritional Information

Non GMO
Nutrition Facts
servings per container
Serving size1stick
Amount per serving
Calories70
% Daily value*
Total Fat3g4.62%
Saturated Fat1g5%
Trans Fat0g
Sodium230mg9.58%
Total Carbohydrate1g0.33%
Sugar0g
Protein10g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Turkey, Spices, Sea Salt, Evaporated Cane Sugar, Molasses Powder, Celery Juice Powder, Lactic Acid Starter Culture (Not from Milk), Garlic, Encased in Collagen Casing

Allergen Info
Contains Celery and its Derivatives.

Disclaimer
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