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The Cheesecake Factory At Home Famous "Brown Bread" Sweet Wheat Bakery Buns

4.67(3)View All Reviews
8 ct / 23.2 ozUPC: 0003967739950
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Product Information

  • Are you ready to enjoy the delicious taste of The Cheesecake Factory At Home Famous "Brown Bread" Sweet Wheat Bakery Buns, 8 count, 23.2 oz?

    • The Cheesecake Factory At Home Wheat Bakery Buns
    • Soft and delicious bakery buns made for everyday snacking, lunches, and quick treats!
    • Rich taste and soft texture with a wholesome oat topping
    • Restaurant taste made exclusively for you to enjoy at home
    • No artificial preservatives, flavors, or colors
  • 35
    FoodHealth Score
    What's a FoodHealth Score?

    We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

    , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

    How does this work?

    The FoodHealth Score is based on two main factors:

    Ingredient Quality - The type and quality of ingredients used in the food.

    Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

    What boosts the score?

    Foods get a higher score when they have:

    High Ingredient Quality:

    • Whole Grains
    • Healthy Fats: Omega-3s

    High Nutrient Density:

    • Protein
    • Potassium

    What lowers the score?

    Foods get a lower score when they have:

    Low Ingredient Quality:

    • Refined Grains
    • Artificial Additives

    Low Nutrient Density:

    • Saturated Fats
    • Added Sugars

    Why it matters

    Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

    Nutrition Facts
    8.0 Exact Servings Per Container
    Serving size1 bun (82g)
    Amount per serving
    Calories210
    % Daily value*
    Total Fat2.5g3%
    Saturated Fat0.35g0%
    Trans Fat0.03g
    Polyunsaturated Fat0.49g
    Monounsaturated Fat0.33g
    Cholesterol0mg0%
    Sodium290mg13%
    Total Carbohydrate40.81g15%
    Dietary Fiber2.4g7%
    Sugar9.18g
    Added Sugar8.88g18%
    Protein7.6g
    Biotin1.31mcg
    Calcium20mg2%
    Chloride0mg
    Copper0.03mg
    Folate, total24.9mcg
    Iron1.85mg10%
    Magnesium11.19mg
    Manganese0.13mg
    Niacin1.7mg
    Phosphorus41mg
    Potassium113.44mg2%
    Riboflavin0.08mcg
    Thiamin0.14mcg
    Vitamin A0.96Number of International Units
    Vitamin C0mg
    Vitamin D0mcg0%
    Vitamin K0.07mcg
    Zinc0.26mg
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, YEAST, BROWN SUGAR, WHEAT GLUTEN, RYE (FLOUR, MEAL, FLAKES), CONTAINS 2% OR LESS OF EACH OF: OATS, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), DRIED MOLASSES (MOLASSES, WHEAT STARCH), FLAVOR (WATER, FERMENTED WHEAT FLOUR), WHEAT BRAN, SALT, CULTURED WHEAT FLOUR, MALTED BARLEY EXTRACT, CARAMEL COLOR, MALTED BARLEY FLOUR, SOYBEAN LECITHIN, PEAPROTEIN, DEXTROSE, MALTODEXTRIN, NATURAL FLAVOR, CORN STARCH, SESAME SEEDS.

    Allergen Info
    Contains Wheat and Their Derivatives,Soybean and its Derivatives. May contain Sesame Seeds and their derivates,Eggs and their derivates,Milk and its derivates,Tree Nuts and Their Derivatives. Free from Crustaceans and their derivates,Fish and their derivates,Coconuts and Their Derivatives,Peanuts and their derivates.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
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