St. Mang Bavarian Made Limburger Spread Perspective: front
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St. Mang Bavarian Made Limburger Spread

6.4 ozUPC: 0006110415422
Purchase Options
Located in DELI/BAKE

Product Details

It has a reputation, we know, but it’s time to have a second taste. Our St. Mang Bavarian Limburger is mild in taste and gets stronger with age. Just chose your own right time to eat it. This washed rind cheese is
made from pasteurized cow’s milk of the Allgäu region. You can’t miss it in its golden foil.

  • Washed rind cheese made with bacterium linens and pasteurized cow’s milk of the Allgäu region of Bavaria, Germany
  • Imported from Germany
  • 6.35 oz with 6 to a case
  • Air shipped to the US for optimum freshness
  • The original recipe dates back to 1910, making St. Mang, the Allgäu’s original for over 100 years
  • Gluten and rBGH free, made with microbial rennet
  • Pair it with: food, rustic rye breads or crisps, on sandwiches or hamburgers, with onions and caraway seeds and beer

Nutritional Information

OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size1oz (28 g)
Amount per serving
% Daily value*
Total Fat5g6.41%
Saturated Fat3.5g17.5%
Trans Fat0g
Total Carbohydrate0g0%
Dietary Fiber0g0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Pasteurized Milk, Salt, Microbial Rennet, Bacterial Cultures, Ripening Cultures

Allergen Info
Contains Milk and its Derivatives.

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