Schar Gluten Free Ciabatta Rolls
Our Italian style Ciabatta's are packed with ancient grains and crafted with our European recipe. Now MONASH certified Low FODMAP.
- Fortified with Vitamins & Minerals
- Good Source of Fiber
- Artisan Style Panini Perfection
- Italian Bakery
- Certified Gluten Free
- Wheat Free
- Lactose Free
- Preservative Free
- Product of USA
Ready to Eat
Water, Corn Starch, Corn Flour, Rice Flour, Psyllium Seed Husk (Vegetable Fiber), Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Yeast, Salt, Apple Fiber, Tartaric Acid, Citric Acid, Calcium Citrate, Niacin, Iron, Thiamin, Riboflavin
Contains Soybean and its Derivatives,Corn and Its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More