Pillsbury Best Gluten Free All Purpose Flour Blend

Product Information

• Product Details

  

  Delicious gluten free baking from scratch is at your fingertips with Pillsbury Best Gluten Free All Purpose Flour Blend. A smart mix of rice flour, potato starch, pea fiber, tapioca starch and xanthan gum, this gluten free flour is ideal for making a wide variety of wholesome, delicious baked goods, like gluten free cake, gluten free cookies for bake sales, or other homemade goodies.

  • One 24 oz bags of Pillsbury Best Gluten Free All Purpose Flour Blend
  • Gluten free flour made from a blend of rice flour, potato starch, pea fiber, tapioca starch and xanthan gum
  • Pillsbury gluten free flour is a top pantry pick for everything from doughs and desserts to batters and sauces
  • Gluten free all-purpose flour blend is perfect for any kind of gluten free baking
  • Great baking flour for making pancakes, muffins, waffles, coffee cakes and quick loaves
  • Use this all purpose flour to make delicious gluten free baked goods from scratch
  • Pillsbury flour has been a baking tradition since 1869

• Nutrition Information

  Gluten Free

  Kosher

  FoodHealth Score

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  Nutrition Facts

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  26.0 Servings Per Container

  Serving size3 Tbsp (26g)

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  Amount per serving

  Calories90

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  % Daily value*

  Total Fat0g0%

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  Sodium10mg0%

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  Total Carbohydrate21g8%

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  Protein2g0%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Rice Flour, Potato Starch, Pea Fiber, Tapioca Starch, Xanthan Gum.

  Allergen Info
  Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More