Pacific Foods™ Organic Mushroom Broth

Pacific Foods™ Organic Mushroom Broth combines savory mushrooms, garlic and sea salt to make a fragrant, rich broth worthy of your favorite soups, risottos and pasta dishes. Use this vegan broth to add flavor and depth to your favorite vegan recipes. Pacific Foods™ Organic Mushroom broth is fat-free and gluten-free, and made with nothing but the highest quality organic ingredients. At Pacific Foods, we steer clear of additives, preservatives and common allergens, and GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.

• Savory mushrooms, garlic and sea salt combine to make a fragrant, rich broth
• Use as a base for soups, risottos and pasta dishes
• Fat-free and gluten-free, suitable for vegetarian and vegan diets; Kosher Parve
• Refrigerate after opening and use within 7 to 10 days
• Paleo-friendly, Keto-friendly