Nairn's Gluten Free Ginger Oat Grahams
Nairn’s created a range of delicious, gluten free cookies that everyone can enjoy. Naturally oats do not contain gluten but can be contaminated by contact with other grains. We pride ourselves in carefully sourcing gluten free oats and one of our farms in Wyoming is owned by a family of Celiacs. The family not only understands the importance of following a gluten free diet, but they have made it their mission to produce oats that are safe to consume.
Gluten Free Whole Grain Oats, Sustainable Palm Oil, Brown Sugar, Stem Ginger (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate), Invert Sugar, Sea Salt.
May contain Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates. Free from Cereals and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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