Murray's Sliced Speck
Northern Italian pork, dry-cured with spices and smoked. This speck is aromatic, spicy, slightly salty and sweet with a great smoky flavor and aroma. Aged in crisp Alpine air in the Alto Adige region, the taste transports you to Northern Italy with each bite.
PORK, SALT, SPICES, PAPRIKA, DEXTROSE, NATURAL FLAVORS, SODIUM NITRITE
Free from Does Not Contain Declaration Obligatory Allergens.
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