Louisiana Tartar Sauce
Our tartar sauce is a classic accompaniment to fried seafood. With lots of relish, a dash of lemon and a bit of onion, folks will swear it’s homemade!
Soybean Oil (Highly Refind), Dill Relish (Cucumbers, Salt, Water, Distilled Vinegar, Alum, Xanthan Gum, 0.1% Potassium Sorbate and Sodium Benzoate as Preservatives, Natural Spice Flavors), Water, Distilled Vinegar, Egg Yolk (Egg Yolk, Salt), High Fructose Corn Syrup, Less Than 2% of: Salt, Spices, Natural Flavor, Lemon Juice, Dried Onion, Dried Garlic, Dried Parsley Flakes, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as Preservatvies), Calcium Disodium EDTA (To Protect Flavor).
Contains Eggs and Their Derivatives,Corn and Its Derivatives.
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