Koyo Reduced Sodium Asian Vegetable Ramen Perspective: front
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Koyo Reduced Sodium Asian Vegetable Ramen

2 OzUPC: 0081355100228
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Product Details

Now you can enjoy Koyo Ramen with reduced sodium. We've taken the same Ramen noodles made from expertly crafted, fresh milled, organically grown heirloom wheat, and added it to our savory broth, which contains only pure, all-natural ingredients with no preservatives. The result is our delicious combination of silky noodles and flavorful reduced sodium broth that will be sure to satisfy even the most sophisticated taste buds.

  • Reduces Sodium
  • Made with Organic Noodles
  • Ready in 4 Minutes
  • 35% Less Sodium Than Regular Asian Vegetable Ramen

Nutrition Information

Non GMO
Organic
Nutrition Facts
servings per container
Serving size1package (60 g)
Amount per serving
Calories220
% Daily value*
Total Fat1g1.54%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium550mg22.92%
Total Carbohydrate45g15%
Dietary Fiber2g8%
Sugar3g
Protein7g
Calcium0mg0%
Iron1.08mg6%
Vitamin A0Number of International Units0%
Vitamin C0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Organic Noodles (Organic Heirloom Wheat Flour, Sea Salt), Soup Packet [Natural Sea Salt, Chinese Mushroom Powder, Vegetable Powders {Onion, Garlic}, Natural Cane Sugar, Garlic, Chili Pepper, Ginger, Snow Peas, Sweet Red Bell Pepper, Green Onion, Black Pepper]

Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.

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