Jongga Kimchi Ramen

Ingredients
Noodle - Wheat Flour, Palm Oil, Modified Tapioca Starch, Salt, Cellulose Gum, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Turmeric Powder Soup Powder - Salt, Sugar, Maltodextrin, Corn Syrup, Monosodium Glutamate, Chilli Powder, Green Onion Flake Onion Powder, Garlic Powder, Less than 2% of Each Yeast Extract, Soybean, Black Pepper Powder, Wheat, Dextrose, Artificial Flavors, Hydro and Soy Protein Paprika for Color, Silicon Dioxide Anchovy Sauce (Ancho Vy Salt, Citric Acid, Hydrogenated Palm Oil, Disodium Inosinate, Disodium Guanylate, Lactic Acid, Artificial Caramel Color, DL-Alanine, Arabic Gum, Tocopherols(to Protect Quality), Sodium Caseinate (a Milk Derivative), Garlic Oil, Artificial Flavor, White Pepper Powder, Oleoresin Capsicum, Oleoresin Ginger, Kimchi Pack - Cabbage, Red Pepper Powder, High Fructose Corn Syrup, Salt, Garlic, Fermented Shrimp Sauce(Shrimp, Salt), Chives, Green Onion, Corn Syrup, Fermented Anchovy Sauce(Anchovy, Salt), Tuna Extractinator, Tuna, Salt), Sugar, Water, Ginger, Vinegar, Malic Acid, Xanthan Gum.

Allergen Info
Contains Wheat and Their Derivatives,Fish and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Shellfish and its Derivatives,Milk and its derivates,Corn and its derivates.

Disclaimer
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