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Franz® Sourdough English Muffins

6 ctUPC: 0007222000522
Purchase Options
Located in AISLE 11
$4.79

Product Details

Franz Sourdough English Muffins are made with whole grain and are low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol. They're perfect from the toaster and amazing as the base for your breakfast sandwich. Each English Muffin has 9 grams of whole grains and 5 grams of protein per serving.

  • 9 grams of whole grains and 5 grams of protein per English muffin.

Nutritional Information

OptUP™ Nutrition Rating
Nutrition Facts
servings per container
Serving size1muffin (61 g)
Amount per serving
Calories120
% Daily value*
Total Fat0.5g0.64%
Saturated Fat0g0%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0g
Cholesterol0mg0%
Sodium200mg8.7%
Total Carbohydrate24g8.73%
Dietary Fiber2g7.14%
Sugar1g
Added Sugar0g0%
Protein5g
Calcium56mg4%
Iron1mg6%
Potassium75mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Whole Wheat Flour, Yeast, Sugar, Vital Wheat Gluten, Contains 2% or Less of Each of the Following: Cornmeal, Salt, Distilled Vinegar, Vegetable Oil (Canola and/or Soy), Yeast Nutrient (Ammonium Sulfate), Dough Conditioner (Ascorbic Acid), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Propionate and Potassium Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes

Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Corn and its derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...