Franz Gluten Free White Bread

Product Information

Product Details



Our Whole Grain Gluten Free rendition of your favorite white bread – each slice boasts 14 grams of whole grains and only 80 calories. With soft, fluffy texture and delicious flavor, our Franz Gluten Free Mountain White mirrors traditional bread, allowing you to choose a gluten free lifestyle without sacrificing taste! Baked using non genetically engineered ingredients in an exclusive Gluten Free facility with whole and ancient grains, our bread is completely free of wheat, dairy, soy, nuts, artificial preservatives and 0 grams trans fat. With special stay fresh packaging, once you open your Franz Gluten Free bread, it stays fresh and delicious for 5-7 days without refrigeration.

• Our Whole Grain Gluten Free rendition of your favorite white bread – each slice boasts 14 grams of whole grains and only 80 calories.
• With soft, fluffy texture and delicious flavor, our Franz Gluten Free Mountain White mirrors traditional bread, allowing you to choose a gluten free lifestyle without sacrificing taste!
• Baked using non genetically engineered ingredients in an exclusive Gluten Free facility with whole and ancient grains, our bread is completely free of wheat, dairy, soy, nuts, artificial preservatives and 0 grams trans fat.
• With special stay fresh packaging, once you open your Franz Gluten Free bread, it stays fresh and delicious for 5-7 days without refrigeration.

Nutrition Information

Gluten Free

Nutrition Facts

servings per container

Serving size1slice (36 g)

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Amount per serving

Calories80

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% Daily value*

Total Fat1.5g1.92%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat0g

Monounsaturated Fat0g

Cholesterol10mg3.33%

Sodium160mg6.96%

Total Carbohydrate16g5.82%

Dietary Fiber1g3.57%

Sugar2g

Added Sugar1g2%

Protein1g

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Calcium7mg0%

Iron0mg0%

Potassium81mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of Each of the Following: Whole Eggs, Oleic Safflower Oil, Salt, Cultured Rice Flour, Yeast, Enzymes.

Allergen Info
Contains Eggs and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More