Franz® Big 100% Whole Wheat Bread
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Product Information
Franz® Big Horn Valley 100% Whole Wheat bread is baked with 100% Whole Wheat to create a hearty flavor that is nutritious and tastes great. Our 100% Whole Wheat bread is made with 23 grams of whole grains and 4 grams of protein per serving to fuel you throughout the day. Our 100% Whole Wheat bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat. Franz® Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz® remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
- Franz® Big Horn Valley 100% Whole Wheat bread is baked with 100% Whole Wheat to create a hearty flavor that is nutritious and tastes great
- 23 grams of whole grains and 4 grams of protein per serving to fuel you throughout the day
- Our 100% Whole Wheat bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat
- Live Naturally, Low Sodium, No Artificial Ingredients, Pescatarian, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts17.0 Servings Per ContainerServing sizeAmount per servingCalories100% Daily value*Total Fat1.5g2%Saturated Fat0g0%Trans Fat0gPolyunsaturated Fat0.5gMonounsaturated Fat0gCholesterol0mg0%Sodium130mg5%Total Carbohydrate19g6%Dietary Fiber2g8%Sugar2gAdded Sugar2gProtein4gCalcium11mgIron1mg6%Potassium90mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsWhole Wheat Flour , Water , Vital Wheat Gluten , Honey , Yeast , Brown Sugar , Contains 2% Or Less Of : Each Of : the Following : Vegetable Oil ( Canola and/or Soy ) Salt , Dough Conditioner ( Ascorbic Acid ) , Cultured Wheat Flour , Hard Red Crushed Wheat , Calcium Sulfate , Enzymes , Nonfat Dry Milk , Soy Flour .
Allergen InfoContains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.
DisclaimerActual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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