Food Should Taste Good Multigrain Tortilla Chips
Flax, sunflower, and sesame seeds add to the distinctively nutty flavor, making this chip a wholesome, perfect snack to be enjoyed on its own or dipped into your favorite hummus. With just a touch of sea salt, these vegan chips are low sodium, gluten free, dairy free, kosher, and non-GMO. They also happen to have no artificial colors, flavors or preservatives, and no cholesterol. We think that's a pretty impressive real food chip!
- All Natural
- Gluten Free
- No Artificial Colors, Flavors or Preservatives
- 0g Trans Fat
- Cholesterol Free Food
- No MSG, Low Sodium
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Brown Rice Flour, Flax Seed, Sesame Seed, Sunflower Seeds, Quinoa, Sea Salt
Contains Sesame Seeds and Their Derivatives,Corn and Its Derivatives.
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