Daiya Dairy-Free Gluten Free Chocolate Cheezecake
Chocolate Cheezecake Our Chocolate Cheezecake is decadent. Indulgent. Rich, Creamy and Smooth. Each delicious bite hosts a signature blend of cocoa and carob powders, turning our classic filling into a chocolate delight.
- Free of top 8 allergens including: Dairy (casein, whey and lactose),soy, gluten, eggs, peanuts and tree nuts except coconut oil
- 0 mg of cholesterol per serving
- Trans fat free
- Vegan, free of all animal products
- Kosher, Free of artificial ingredients
Filling ( Filtered Water , Cane Sugar , Creamed Coconut , Coconut Oil , Tapioca Starch , Non-GMO , Expeller Pressed : Canola and/or Safflower Oil , Cocoa Powder [ Processed with Alkali ] , Potato Starch , Vanilla Extract , Pea Protein Isolate , Sea Salt , Carob Powder , Xanthan Gum , Sodium Alginate , Lactic Acid [ Vegan ] , Tricalcium Phosphate , Vegan Natural Flavors , Cultured Sugar , Vegan Enzyme ) , Gluten-free Crust ( Tapioca Starch , Cane Sugar , Coconut Oil , Brown Rice Flour , Filtered Water , White Whole Grain Sorghum Flour , Potato Starch , Cocoa Powder [ Processed with Alkali ] , Non-GMO , Expeller Pressed : Canola and/or Safflower Oil , Milled Flax Seed , Vanilla Extract , Psyllium , Xanthan Gum , Sea Salt , Sunflower Lecithin , Caramel Color , Leavening [ Sodium Acid Pyrophosphate , Sodium Bicarbonate , Monocalcium Phosphate ] ) .
Free from Sesame Seeds and Their Derivatives,Wheat and Their Derivatives,Crustaceans and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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