Chuckanut Bay Foods Salted Caramel Cheesecake

Product Information

• Nutrition Information

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  Nutrition Facts

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  1.0 Servings Per Container

  Serving size1 cake (113g)

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  Amount per serving

  Calories390

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  % Daily value*

  Total Fat25g31%

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  Saturated Fat14g70%

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  Trans Fat0g0%

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  Cholesterol100mg33%

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  Sodium500mg22%

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  Total Carbohydrate36g13%

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  Dietary Fiber1g2%

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  Sugar0%

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  Added Sugar21g42%

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  Protein7g0%

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  Calcium70mg6%

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  Folic Acid20mcg0%

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  Iron0.9mg6%

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  Potassium120mg2%

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  Vitamin D0.2mcg2%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan and/or Carob Bean, and/or Guar Gums)), Cane Sugar, Pasteurized Cultured Milk & Cream, Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Eggs, Sour Cream (Grade A Cultured Cream), Butter (Cream, Salt, Natural Flavor, Graham Flour, Palm Fruit Oil, Brown Sugar, Water, Salt, Cocoa, Honey, Baking Soda, Guar Gum, Carob Bean Gum.

  Allergen Info
  Contains Wheat and Their Derivatives,Eggs and their derivates,Milk and its derivates. May contain Tree Nuts and Their Derivatives,Peanuts and their derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More