Certified Angus Tenderloin Roast

Product Information

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving sizeDAILY LIMITS AND TARGETS BASED ON A 2,000 CALORIE DIET

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  Amount per serving

  Calories186

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  % Daily value*

  Total Fat14g19%

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  Monounsaturated Fat6g3%

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  Cholesterol57mg2%

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  Sodium35mg3%

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  Total Carbohydrate0g0%

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  Dietary Fiber0g0%

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  Sugar0g0%

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  Added Sugar0g24%

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  Protein15g32%

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  Calcium7mg8%

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  Copper69mcg16%

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  Folate, total3mcg9%

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  Iron2mg24%

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  Magnesium10mg57%

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  Niacin1mg

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  Phosphorus110mg0%

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  Potassium127mg9%

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  Riboflavin0.1mg

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  Thiamin0mg13%

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  Vitamin A0mcg0%

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  Vitamin C0mg1%

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  Vitamin D0mcg1%

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  Vitamin E0mg3%

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  Vitamin K1mcg12%

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  Zinc5mg52%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Beef: NutriFacts Based on USDA Food-A-Pedia.com; (Basic Beef, Chuck Roast, 3 oz) Boneless, Untrimmed, Raw

  Allergen Info
  Free from Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More