Certified Angus Beef 80% Lean Ground Beef Chuck
Fat means flavor, so the extra fat content in the 80/20 ground chuck does make it taste a little better. The 80/20 ratio keeps the patties moist while cooking on a grill or flat top.
- Versatile, flavorful and economical
- Holds its shape well for cooking
- Ideal for burgers, meatloaf and meatballs
Not intentionally nor inherently included Does Not Contain Declaration Obligatory Allergens.
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