Boar's Head Lacey Swiss Cheese

Product Information

• Product Details

  

  A full Swiss Cheese flavor that is pleasantly mild and subtly sweet with nutty notes, Boar’s Head® Lacey Swiss Cheese takes its name from its delicate, lacy appearance

  • Made in Wisconsin with 100% US produced pasteurized cow’s milk - proudly features the REAL® Seal
  • 33% less fat than USDA data for swiss cheese
  • All natural cheese
  • Good source of protein
  • Milk from cows not treated with rBST
  • Rich in calcium
  • Suitable for a vegetarian diet

• Nutrition Information

  Gluten Free

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving size1oz (28g)

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  Amount per serving

  Calories90

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  % Daily value*

  Total Fat6g7%

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  Saturated Fat4g20%

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  Trans Fat0g0%

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  Cholesterol15mg6%

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  Sodium60mg3%

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  Total Carbohydrate0g0%

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  Dietary Fiber0g0%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein9g18%

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  Calcium264mg20%

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  Iron0mg0%

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  Potassium26mg0%

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  Vitamin A87mcg10%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes, Annatto (Vegetable Color), Vitamin A (Not Found in Regular Swiss Cheese).

  Allergen Info
  Contains Milk and its derivates. Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More