Barilla Protein+ (Plus) Rotini Pasta Non-GMO and Kosher Certified Plant Based Protein Pasta
Product Information
- Good source of plant-based protein with a classic taste, simple ingredients, and rotini pasta shape
- Single box contains about seven - two ounce ounce servings of plant based pasta
- Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per three and a half ounce serving; it's a good source of fiber
- BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- Protein Plus tastes great served with pesto sauce or your favorite marinara sauce; Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
BARILLA Protein+ (Plus) provides a good source of plant-based protein for the whole family—while keeping the classic taste your whole family loves! Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+ pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
BARILLA Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our pasta for 7 minutes, but you can add 1-2 extra minutes for more tender pasta.
Unprepared
Ingredients
Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products..
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