Banza® Chickpea Linguine Pasta

Product Information

• Product Details

  

  Banza® chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has nearly 2x the protein, 3x the fiber, and 25% fewer carbs. Banza® also tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, and whole wheat pasta. Keep a few boxes on hand and you always have a canvas for a quick, easy, and protein-packed meal.

  • Protein Packed: Banza® Chickpea Pasta has 50% more protein than the leading traditional pasta brand
  • Gluten-Free: 100% gluten-free pasta
  • Nutrient-Dense: Each serving has 3x more fiber and 25% fewer net carbs than the leading traditional pasta
  • Loved by Picky Eaters: Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater
  • Plant-Based: Banza® Pasta is a fantastic source of plant-based protein, making vegetarian and vegan meals easy and healthy.
  • Clean Ingredients: Made with just four simple ingredients

• Dietary Information

  Gluten Free, Kosher, Live Naturally, Non-GMO, Pescatarian, Vegan, Vegetarian

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  4.0 About Servings Per Container

  Serving size2oz (56g) dry

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  Amount per serving

  Calories190

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  % Daily value*

  Total Fat3g4%

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  Saturated Fat0g

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  Trans Fat0g

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  Cholesterol0mg

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  Sodium10mg

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  Total Carbohydrate31g11%

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  Dietary Fiber11g39%

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  Sugar1g

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  Added Sugar0g

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  Protein11g18%

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  Biotin8.6mcg30%

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  Calcium50mg4%

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  Folate, total100mcg25%

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  Iron2.6mg15%

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  Magnesium45mg10%

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  Phosphorus150mg10%

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  Potassium530mg10%

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  Vitamin D0mcg

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  Zinc1.5mg10%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Prepared

  Ingredients

  Chickpeas, Pea Starch, Tapioca, Xanthan Gum.

  Allergen Info

  Free from Cereals and Their Derivatives.

  Disclaimer

  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More