Bakery Fresh Sour Cream Pudding Cake

Product Information

• Product Details

  

  Bakery Fresh Sour Cream Pudding Cake is a delight to savor. An airy, moist, and tangy sour cream cake topped with a sweet glaze, this cake is delicious down to the last crumb. It's the ultimate companion for your cherished coffee breaks!

  • 30 oz (10 servings) Package of Bakery Fresh Sour Cream Pudding Cake
  • Tempts with a tangy twist on the classic bundt cake
  • Pair with your favorite ice cream or fruit for a decadent dessert
  • Creamy sour cream enhances the rich flavors of this cake
  • Great for sharing or to enjoy on your own with a cup of coffee

• Nutrition Information

  Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

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  Nutrition Facts

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  10.0 Servings Per Container

  Serving size1/10th of cake (85g)

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  Amount per serving

  Calories390

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  % Daily value*

  Total Fat21g27%

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  Saturated Fat8g40%

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  Trans Fat0g0%

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  Cholesterol60mg21%

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  Sodium330mg14%

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  Total Carbohydrate48g17%

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  Dietary Fiber1g2%

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  Sugar32g0%

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  Added Sugar31g63%

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  Protein4g0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Cake: Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Water. Contains 2% or Less of: Modified Corn Starch, Nonfat Dry Milk, Mono- and Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Soy Lecithin, Flour, Dextrose. Glaze: Sugar, Water, Corn Syrup, Vegetable Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil), Palm Oil, Calcium Carbonate, Agar, Sorbitan Monostearate, Caramel Color, Natural and Artificial Flavor, Salt, Maltodextrin, Mono- and Diglycerides.

  Allergen Info
  Contains Wheat and Their Derivatives,Eggs and their derivates,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More