Bakery Fresh Goodness Double Layer Red Velvet Cake with Cream Cheese Icing
Cake: Sugar, bleached enriched flour (bleached wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),water, eggs, soybean oil, cocoa processed with alkali, modified cornstarch.Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate,baking soda, monocalcium phosphate), corn starch, vital wheat gluten,emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60,sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificialflavors, red 40, blue 1.Icing: Sugar, cream cheese (pasteurized milk andcream, cheese cultures, salt, carob bean gum, guar gum, xanthan gum), vegetableshortening (interesterified soybean, soybean oil, hydrogenated cottonseed oil,mono- and diglycerides (veg), polysorbate 60), corn syrup, water. Contains 2%or less of salt, mono- and diglycerides, sorbitan monostearate, polysorbate 60,sodium stearoyl lactylate, dextrose, corn starch, natural and artificialflavors, xanthan gum, beta carotene (for color), citric acid.White drizzle: Sugar, soybean oil, whole milkpowder, palm oil, soy lecithin, natural vanilla extractCONTAINS: WHEAT, MILK, EGGS, SOY.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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