Semi-homemade Holiday Brunch

Bright Ideas For Brunch

Publish Date October 31, 2024 1 Minute Read
Author MyMagazine Staff

Add extra comfort and joy to holiday mornings with a semi-homemade spread.

White, rectangular platter with crois-sants, mini croissants and croissants with choco-late drizzle. Platter is on a green background.

Fresh-Baked Croissants? Oui, Oui!

Rise and shine to the blissful aroma of freshly baked croissants without the stress. Simply take a stroll through our Bakery to discover all kinds of buttery delights — from classic to mini to chocolate filled. Warm them up before serving and enjoy.

A single spinach and feta quiche on a green background.

A Timesaving Tart

Forget the mixing, pouring and baking — we have frozen and ready-made quiches you can simply heat and serve. With flavors like spinach and feta or bacon and cheddar, these premade classics will be the star of the menu.

White platter with hashbrowns and waffles and dipping bowls of maple syrup and cranberry sauce. Platter is on a green back-ground.

Freezer Favorites

Serve up ready-to-toast wonders like Belgian-style waffles and add seasonally inspired spreads like cranberry sauce for topping. Craving potatoes? Don’t let peeling and grating dampen your holiday spirit. Simply fry or bake frozen hash browns to crispy perfection.

Fruit salad in white bowl. Salad has grapes, blueberries, orange segments, pome-granate arils and apples cut into star shapes. Salad is on a green background.

Shortcut Sides

Consider our Produce Department your little helper this season. We have tons of precut fruits that make creating a fruit salad or platter a breeze. Sprinkle pomegranate arils over salads for a bejeweled and festive feel — or, if you have extra time and apples on hand, use a cookie cutter to stamp out playful shapes like stars

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