Barilla Mostaccioli Pasta, Quality Non-GMO and Kosher Certified Pasta
Mostaccioli is a tube-shaped pasta with angled ends cut to resemble a quill or pen point. But unlike Penne pasta, which is ridged, Mostaccioli pasta is smooth in texture. Barilla Mostaccioli pasta is made with non-GMO ingredients.
Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.
- Mostaccioli pasta is similar in shape to Penne, but smooth in texture
- Made with durum wheat to deliver great taste and perfect "al dente" texture every time
- Pair mostaccioli pasta with fresh, light sauces like olive oil or a simple tomato pasta sauce; Mostaccioli pasta is great for baked pasta casserole dishes, known as pasta al forno, and is delicious with cheese-based sauces
- Cooks to pasta perfection in 10-11 minutes
- Barilla Mostaccioli pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Contains Wheat and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...